Pick up: Saturday 13th (9 am - 10 am) or Sunday 14th February (9 am - 10 am) 
Emails with pick upinformation will be sent out the week before. 
 
Will include the following fillings: 
Vanilla Bean 
Respberry and 
Chocolate Ganache
 
Product is Egg and Dairy Free,  and Vegan and Gluten Free